Chili powder is a spice blend made from ground dried chili peppers and other ingredients such as cumin, garlic powder, and oregano. It is a common ingredient in Mexican, Southwestern, and Tex-Mex cuisine and is used to add heat and flavour to a variety of dishes, including tacos, chili, and enchiladas. Chili powder is available in different heat levels, depending on the type of chili peppers used and the proportions of the blend. Some chili powders are made with mild chili peppers and have a relatively low level of heat, while others are made with hot chili peppers and have a much higher level of heat. Chili powder should be stored in an airtight container in a cool, dry place to maintain its freshness and flavour.