Review of cutting plants and cold stores

The Food Standards Agency (FSA) and Food Standards Scotland (FSS) are announcing today that they will be undertaking a review of meat cutting premises and cold stores. The review, which will be established later this month, comes in the wake of serious non-compliance issues identified at cutting plants operated by 2 Sisters Food Group and Russell Hume and will be industry wide.

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Posted by : Alex Knopp | On : February 1, 2018